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Participants
|
Name |
Country |
Contact Details |
|
RESOURCE PERSONS |
||
|
Mr. Ahmed AHMADI |
Austria |
UNIDO Senior Technical Advisor, Africa and LDC Bureau P.O. Box: 300, A - 1400 Vienna Tel: 431 26026 3946 Fax: 431 26026 6820 |
|
Mr. Omar ALOUI |
Morocco |
Agro Concept Director 23, Av. ABDA Rabat Tel: 212 37 751508 Fax: 212 37 650 207 |
|
Mr. Andrew DANINO |
Kenya |
IFC, East and Southern Africa Region |
|
Mr. Aleke DONDO |
Kenya |
K-REP Nairobi Tel: 254 2 - 572 422 |
|
Mr. Kofi FREMPONG |
Ghana |
Vegetables Producers & Exporters Association of Ghana Vice President P.O. Box SD 239 Accra Tel: 233 21 - 660 740 Fax: 233 21- 660 567/675 580 |
|
Mr. Fathi Ben Mohamed GRITLI |
Tunisia |
Sociètè Tunisienne de Banque Senior Manager Rue de la Monnaie Tunis Tel : 216 1 - 350 811 Fax : 216 1 - 340 009 |
|
Mr. Jacques HENRY |
Switzerland |
International Trade Centre ITC (WTO/UNCTAD) Senior Market Development Officer International Trade Centre (ITC) Palasi des Nations 121 Geneva 10 Tel: 41 22 - 73 00 111/ 05 36 Fax: 41 22 - 73 00 446 |
|
Mr. Stanley T. HERI |
Zimbabwe |
Horticulture Promotion Council (HPCZ) Director WCT 290, Westgate Harare Tel: 263 4 - 309 854/800 Fax: 263 4 - 309 853 |
|
Mr. J. KARUGA |
Kenya |
EVEREST ENTREPRISES |
|
Dr. David P. KEETCH |
South Africa |
Goldamer Consulting 39763, Faerie Glen, Pretoria 0043 Tel: 27 12 - 991 03 79 Fax: 27 12 - 991 03 79 |
|
Mr. Siyanga MALUMO |
Zambia |
Fieldstone Private Capital Director 14th Floor Sandton City Towers Sandton Cityouth Africa Tel: 27 12 - 460 84 79 27 11 - 884 04 61 Fax: 27 12 - 346 47 16 27 11 - 884 - 03 90 Mobile: 27 82 632 14 48/771 30 98 |
|
Mr. E.M. MOYO |
Zimbabwe |
Global Financial Services, Fax: 263 4 750976 |
|
Mr. T.K. MUTISO |
Kenya |
FPEAK |
|
Mr. G. ODO |
Kenya |
CARE International |
|
Mark OKADO |
Kenya |
Director, HCDA Tel: 245 2 228 253 |
|
Mr. Markus SCHÄFER |
Switzerland |
Research Institute of Organic Agriculture Agronomist Ackerstrasse CH 5070 Frick Tel: 41 62 865 72 82/72 Fax: 41 62 865 72 73 |
|
Mr. Wilson SONGA |
Kenya |
Kenya Plant Health Inspectorate Service (KEPHIS) P.O. Box 49592 Nairobi, Kenya Tel: 254 2 44 00 87 Fax: 254 2 44 89 40 |
|
Ms. M. WABULE |
Kenya |
KARI |
|
Ms. L.W. WAITHAKA |
Kenya |
KEPC |
|
INTERNATIONAL PARTICIPANTS |
||
|
Mr. Adrien SIBOMANA |
Burundi |
Directeur Général de la Société Burandaise de Gestion Aéroportuaire (SOBUGEA) BP 2251 Bujumbura Tel: 257 - 21 27 98/22 49 17/21 15 23/91 03 45 Fax: 257- 22 18 52 |
|
Mr. Nehad Mahmoud MOHAMED MOUSTAFA |
Egypt |
Ministry of Agriculture Tel: 202 - 583 02 81/720 42 32 Fax: 202 - 583 02 77/583 02 64 |
|
Mr. Iyassu YOHANNES |
Eritrea |
Ministry of Agriculture Head, Horticulture Division P.O. Box. 10 48 Tel: 291 1 - 181077&181480 Fax: 291 1 - 181274 |
|
Mr. Tsegaye ABEBE ADUGNA |
Ethiopia |
Ethiopia Flora PLC Farm General Manager P.O. Box. 602 Tel: 251 1 - 660 982/660 981 Fax: 251 1 - 660 980/710 486 |
|
Mr. Tadesse Debebe BESHAHWORED |
Ethiopia |
Ministry of Agriculture Horticulturist P.O. Box 62347 Tel: 62 69 73/16 47 74 Fax: 51 29 84 |
|
Mr. Momodou Alasan CEESAY |
Gambia |
Gambia Horticultural Enterprises Managing Director P.O. Box 2425 S/K Old Jeshwang Tel. 220 - 394 819 Fax: 220 - 394 820 |
|
Mr. Saikou SAIDILY |
Gambia |
Department of State for Trade, Industry and Employment Senior Trade Economist Independence Drive Banjul Tel: 220 - 223441/228868 Fax: 220 - 227756/229220 |
|
Mr. Joseph OSEI-WUSU |
Ghana |
Horticultural Association of Ghana Senior Field Production Manager P.O. Box 52 33 Accra-North Tel: 233 21 - 251 263 Fax: 233 21 - 251 606/264 |
|
Mr. Lekholoame Ignatius LEKHOLOANE |
Lesotho |
The Principal Crop Production Officer Head, Horticulture Division Ministry of Agriculture Tel: 9266 - 324 827 Fax: 9266 - 310 517 |
|
Mr. Din Jordan BALAKASI |
Malawi |
Permanent Mission of Malawi First Secretary 600 Third Avenue 21st floor, New York New York 10016, USA Tel: 1 212 949 01 80 Fax: 1 212 599 50 21 |
|
Mr. Dhaneswar DUMUR |
Mauritius |
Agricultural Research and Extension Unit (AREU) Ministry of Agriculture, Food Technology and Natural Resources Assistant Director Newry Complex, St. Jean Road Quatre Bornes Tel: 230 466 3885/0442 Fax: 230 464 8890 |
|
Mr. BISSESSUR |
Mauritius |
Chief Manager Development Bank of Mauritius Ltd. Chausee P.O. Box 157 Port Louis, Mauritius Tel: 230 - 208 0241/ 3081 Fax: 230 - 208 0498 |
|
Mrs. Setina Beatriz TITOSSE |
Mozambique |
Ministry of Agriculture & Rural Development Agronomist - Head of Crop Production Department P.O. Box 1406 Maputo Tel: 258 1 460195/460008 Fax: 258 1 460 195 Mobile: 258 824 72603 |
|
Mr. Cassius Matjiua HUMANINDU |
Namibia |
Ministry of Agriculture, Water and Rural Development Agriculture Economist 21842, Windhoek Tel: 61 208 77 06 Fax: 61 208 77 67 |
|
Dr. Babatunde ST. MATHEW-DANIEL |
Nigeria |
Environmental Resources LTD. Chairman 62/64 Campbell St. Lagos Tel: 234 1 263 57 14/54 01 Fax: 234 1 263 66 17 |
|
Dr. Sam O. Talabi |
Nigeria |
Florals N You Florist/Landscaper 202 Awolowo Rd. S.W. Ikoyi Lagos Tel: 234 1 267 20 84 Fax: 234 1 263 66 17 |
|
Mrs. Mobolanle OGUNDIPE-ALAMSE |
Nigeria |
Florals N You 202 Awolowo Rd. S.W. Ikoyi Lagos Tel: 234 1 267 20 84 Fax: 234 1 263 66 17 |
|
Dr. Yaseen El Disogi EL TAYEB |
Sudan |
Ministry of Agriculture and Forestry Director General Khartoum Tel: 781 387 Fax: 77 29 24 |
|
Ms. Adah M. MWASHA |
Tanzania |
Ministry of Agriculture and Food Security National Horticulture Coordinator P.O. Box 9192 Dar-es-Salaam Tel: 255 22 286 53 69 Fax: 255 22 286 13 93 Mobile: 255 741 249 758 admwasha@hotmail.com |
|
Mr. John Kato BUKENYA |
Uganda |
Ministry of Agriculture, Animal Industry and Fisheries 102 Entebbe Tel: 320 980/3 320 987, 320 322/3 Fax: 256 041- 321 047 256 041 - 321 010 |
|
Mrs. Ovia Katiti MOTOVU |
Uganda |
Uganda Export Promotion Board Director, Market Research P.O. Box. 50 54, Kampala Tel: 256 - 41 230233/259779/077-631058 Fax: 256 - 41 259 779 |
|
Mr. Luke Chenjelani MBEWE |
Zambia |
Zambia Export Growers Association (ZEGA) Chief Executive Airfreight Village Lusaka International Airport P.O. Box 310245 Lusaka Tel: 233 295/271 166/271 080 Fax: 271 167 |
|
Mr. Amos CHIGOVANY0KA |
Zimbabwe |
Ministry of Industry and International Trade Economist (Food Sector) P.O. Box 7708 Lanseway Harare Tel: 791 823 Fax: 704 116 |
|
Ms. Winnie Shupikai MUSHIPE |
Zimbabwe |
Reserve Bank of Zimbabwe Head, Apex Unit Tel: 263 4 - 702997(dir) 7030000 (gen) Fax: 263 4 - 796 361 |
|
UNCTAD Staff Members |
||
|
Mr. Abdelaziz MEGZARI |
Switzerland |
Deputy Director and Chief Commodities Branch Division on International Trade in Goods and Services, and Commodities UNCTAD Tel: 41 22 - 907 57 63 Fax: 41 22 - 917 05 09 |
|
Mr. Mehmet ARDA |
Switzerland |
Chief, Diversification and Natural Resources Commodities Branch Division on International Trade in Goods and Services, and Commodities UNCTAD Tel: 41 22 - 907 57 90 Fax: 41 22 - 917 05 09 |
|
Mr. Dijiack FAYE |
Switzerland |
Economic Affairs Officer Commodities Branch Division on International Trade in Goods and Services, and Commodities UNCTAD Tel: 41 22 - 907 63 24 Fax: 41 22 - 917 05 09 |
|
Ms. Frida YOUSSEF |
Switzerland |
Associate Expert Commodity Marketing, Risk Management and Finance Commodities Branch Division on International Trade in Goods and Services, and Commodities UNCTAD Tel: 41 22 - 907 50 22 Fax: 41 22 - 917 05 09 |
|
Mr. Aimable UWIZEYE |
Switzerland |
Associate Economic Affairs Officer Commodities Branch Division on International Trade in Goods and Services, and Commodities Tel: 41 22 - 907 2071 Fax: 41 22 - 917 05 09 |
| KENYA PARTICIPANTS | ||
|
Mrs. Thuku |
Kenya |
Ministry of Agriculture & Rural Dev |
|
M/s Angela Wauye |
Kenya |
Ministry of Agriculture & Rural Dev |
|
Mrs Rose Kianguru |
Kenya |
Ministry of Agriculture & Rural Dev |
|
Mr. Francis W. Muya |
Kenya |
Group Against Poverty (GAP) |
|
Mr. Gichinga Ndirangu |
Kenya |
Action Aid |
|
Mr. Rod Evans |
Kenya |
Homegrown (K) Ltd. |
|
Mr. Henry Njuguna |
Kenya |
Farmer |
|
Mrs J. M. Gichuki |
Kenya |
Farmer |
|
Mr. D.M. Njuguna |
Kenya |
District Horticultural Crops Officer |
|
Prof. Jasper Okelo |
Kenya |
University of Nairobi |
|
Mr. Rabson Wanjala |
Kenya |
Ministry of Tourism, Trade & Industry |
|
Mr. E.B. Manyara |
Kenya |
Ministry of Tourism, Trade & Industry |
|
Mr. James M. Kiiru |
Kenya |
Ministry of Tourism, Trade & Industry |
|
Mrs. Anne Kamau |
Kenya |
Ministry of Tourism, Trade & Industry |
|
Mrs Mercy Kamau |
Kenya |
Tegemeo Institute |
|
Mrs F.W. Muriuki |
Kenya |
Ministry of Agriculture & Rural Dev |
Documents
Background
(Texte en français)
The workshop is part of a project on diversification and commodity based development, financed by the United Nations development account.
The project's objectives are: (i) to promote the horizontal, vertical and geographical diversification of production and trade structures ; (ii) to improve governments' capacities to formulate focused, effective and sequenced policies in this respect ; (iii) to increase the competence of enterprises in adapting their business strategies and supplies to the Post-Uruguay Round trading framework ; and (iv) to strengthen positive linkages between the commodity sector and the rest of the economy.
Under this project, several regional and subregional workshops will be organized to address specific diversification and commodity development issues. The workshop, which will bring together the private sector and governments, as well as farmers and traders is aimed to contribute to the diversification and development of the horticultural sector in Africa. It will emphasize discussions and exchanges of views and experiences among participants, supported by presentations on different aspects of the role of horticulture in economic growth and diversification. The goal of the workshop is for participants to increase their understanding of the potential of horticulture development, to broaden their knowledge of policy options, and to provide them with an opportunity to establish a network of contacts and improve their knowledge of the means available for obtaining advice and assitance.
They will discuss also issues related to market access as determined by tariff and non tariff barriers on trade of unprocessed and processed horticultural products, product development and quality standards, support measures that African countries would like to adopt in favour of their own producers, processors and traders, including obstacles to enter distribution channels in importing countries and the operation of large transnational corporations in this area.
PROGRAMME
TENTATIVE PROGRAMME (May 23, 2001)
Day 1
09.00 - 09.30 Registration
09.30 - 10.00 Official opening of the Workshop
- Welcome Speech (Government of Kenya) Minister of Agriculture
- Introductory remarks (UNCTAD)
10.00 - 10.30 Coffee Break
10.30 - 11.30 Session One: Constraints to the development of the horticulture sector and improvement of supply capacity
10.30 - 11.30 Presentations:
(i) Kenya "off-season" and specialty fresh vegetables and fruits
(Mr. M. Okado, HCDA).
(ii) Small producers organization in Ghana and Kenya, Mr. K. Frempong, VEPEAG
(Ghana), Mr. N. Muhoro (CARE International), and FPEAK, Kenya.
11.30 - 12.30 Discussions
12.30 - 14.00 Lunch
14.00 - 17.30 Session One (continued)
14.00 - 14.45 Presentation:
(iii) Product development: Variety innovation, processing, quality enhancement
(Ms. M. Wabule, KARI and J. Karuga, Everest Enterprises).
14.45 - 15.30 Discussions
15.30 - 16.00 Coffee Break
16.00 - 16.30 Presentation:
(iv) Production and trade logistics
16.30 - 17.00 Discussions
17.45- Evening Tour to Kenyatta Airport Cargo Freight Services
Day 2
Session Two: African horticultural products and the international market
09.00 - 10.00 Presentations:
(i) Experience of Zimbabwe cut flowers (Dr. S. Heri)
(ii) Experience of Morocco tomatoes and strawberries (Mr. O. Aloui)
10.00 - 10.30 Discussions
10.30 - 11.00 Coffee Break
11.00 - 12.00 Presentations:
(iii) Experience of South Africa canned fruits (Dr. D. P. Keetch)
(iv) Trade opportunities and market news dissemination (Mr. J. Henri, ITC)
(v) Impact of WTO Agreements on Trade
12.00 - 12.30 Discussions
12.30 - 14.00 Lunch
14.00 - 18.00 Session Two (continued)
14.00 - 15.30 Presentations:
(vi) Problems of importing horticultural products from Africa, and in comparison with Latin America and Asia (Mr. J. Henry, ITC).
(vii) The requirements for and potential of organic agriculture: production, processing and marketing" (Mr. M. Shaefer, FIBL Switzerland).
(viii) Video on quality inspection in Kenya and comment on maximum residue levels MRLs EU new requirements and the floriculture code of conduct (Dr W. Songa, KEPHIS and KFC, Kenya).
15.00 - 15.30 Discussions
15.30 - 16.00 Coffee Break
16.00 - 17.00 Discussions (continued)
Day 3
Session Three: Production and trade finance in the horticulture sector - mechanisms and financing costs
09.00 - 10.30 Access to finance in the horticulture industry (from production to export: principal mechanisms of financing).
Presentations:
(i) Needs and problems of access to finance for small holders, the role of
micro-finance (Mr. A. Dondo K-REP, Kenya).
(ii) Exploring different financing structures in the horticulture market:
a banker's perspective (Mr. P. Macau, ABN AMRO Bank, Kenya - to be confirmed).
(iii) Existing structures of finance and conditions for an enabling environment:
regional experience (Mr. A. Danino, IFC East & Southern Africa Region).
10.30 - 11.00 Coffee Break
11.00 - 12.00 Presentations:
(iv) Zimbabwe experience (Mr. E. M. Moyo)
(v) Tunisian experience (Mr. F. Gritli)
12.00 - 12.30 Discussions
12.30 - 14.00 Lunch
14.00 - 15.00 Session Three (continued)
Presentations:
(vi) Structured finance instruments in commodity sectors (Mr. S. Malumo, Fieldstone
Group, South Africa).
(vii) AFREXIM Bank facilities for strengthening access to finance at a competitive
cost (Mrs. C. Abou-Lehaf AFREXIM Bank, Egypt).
15.00- 15.30 Interactive session:
· How to obtain financing for your project.
· How to get international buyers to support financing structures of
horticultural products.
· Interaction among the principal actors: producers, purchasers, agents,
distributors and bankers.
15.30 - 16.00 Coffee Break
16.00 - 16.30 Discussions (concluding)
16.30 - 17.00 Closing of the workshop
Summary of discussions and
workshop recommendations
This summary of discussions and recommendations made by participants
at the workshop on horticulture sector diversification and development for
English speaking African countries has been prepared by UNCTAD secretariat.
It will help the secretariat and participants in follow-up activities and
possibly to identify future cooperation activities.
Based on case studies from African countries which have succeeded in penetrating
the international market for fruits, vegetables and cut flowers, participants
have identified a set of critical success factors in the horticulture sector
concerning organizational and financing aspects as well as market conquest
and penetration activities.
I Domestic issues and initiatives for organizational efficiency
In many African countries, the bulk of horticulture export is from small
farmers who are faced with constraints that, if not addressed urgently,
may cause their demise and a loss of competitive edge by African countries
in the world horticulture market. The most serious constraints to the growth
and diversification of small farmers are the following:
Insufficient organization and absence of pressure groups to defend
their interests;
Limited technical and managerial skills to acquire and apply appropriate
and up-to-date production and post harvest handling technology on one hand,
and to run a horticultural farm as a profitable business on the other.
Expensive and inadequately supplied production inputs. These are
compounded by insufficient or no maintenance of such key infrastructure
as roads; railways, energy and telecommunications networks, which causes
inefficiencies in the supply chain from production to market outlets, for
large as well as small producers.
Small-scale farmers are seldom equipped to meet stringent SPS and
quality standards of the international market.
Small-scale farmers have no or little access to production and trade
finance.
Small-scale farmers should create producers' organizations from the
grass roots up to the national level aiming at developing into pressure
groups for increased access to support and to market information.
Producers should develop a code of practice for the horticultural
industry, such as those established in Kenya and Zimbabwe in order to forge
and maintain a good image of the national origin.
Producers' organizations need to find mechanisms whereby stakeholders
have a control on the content of research and development programmes (such
as variety research) of state research institutes and contribute to raising
funds (e.g. through the payment of a levy per Kg exported) for horticulture.
Exporters have to pay attention to good packaging techniques and
material to insure optimal protection of produce between the production
site and the market outlet.
A code of practice should be established for forwarders/transporters
whereby mishandling problems would be prevented through the monitoring of
container quality (temperatures and moister control and other necessary
measures). This should be negotiated between the horticulture industry and
the forwarders with the facilitation of governments.
Producers organizations should explore ways of implementing «
group export schemes », in order to (i) decrease their dependence
on middlemen, (ii) increase the share of final export price which goes directly
to the small-scale farmer by reducing the monopsony power of exporting firms,
and (iii) make use of collateral guarantee schemes by lead firms in credit
negotiations with banks
Producers organizations should explore ways of building their financial
sustainability such as bulk import of inputs at a locally competitive price
for small farmers, or developing into a provider of consultancy as well
as export brokerage services to the horticulture sector.
African governments are urged to facilitate the development of basic
infrastructure, which is necessary for the development of a vibrant horticulture
sector. These include: irrigation and water supply systems, post-harvest
handling facilities, decentralized cold storage, energy supply, transportation
networks, telecommunication networks, provision of appropriate landing rights.
African governments should assist small-scale farmers in accessing
good quality inputs by facilitating cooperation between producers' organizations,
the private sector and public research institutes in variety innovation
and on-farm evaluation activities as well as extension training, in order
to insure constant supply of high-yielding varieties of superior quality
(with characteristics required by consumers, resistant to diseases etc).
A regulatory framework has to be instituted and enforced by African
governments in collaboration with the horticulture industry to insure seed
and crop quality and to protect plant breeders' rights.
African governments are urged to empower producers' organizations
by providing incentives for processors and fresh produce exporters to involve
small-scale farmers in the process of organizing industry advocacy groups.
African governments should coordinate to adopt a common stance at
a regional level with regards to trade negotiations in the WTO and to take
advantage of international funding initiatives in favour of developing countries.
African governments should increase pressure to advocate for issues
of interest to the agriculture sector in the WTO negotiations.
II. The African horticulture sector and the international market
With regard to the international market, discussions among participants
covered inter-African trade issues and Africa - European Union trade issues.
Good information on supply and demand patterns was identified as vital in
identifying trade opportunities both regionally and internationally. Participants
have underlined the importance of transport for the development and expansion
of the horticulture sector in Africa. Logistical problems partly due to
high air fares in most countries and poor road networks which increase lags
in the supply chain, often make it difficult for exporters to take advantage
of sea transport possibilities.
Among specific constraints hampering African horticultural products' access
to the international market, participants pointed out the following:
(i) Inter-African trade
Transport logistics (air, road and sea);
Lack of database on demand and supply trends (insufficient trade
information);
(ii) Africa-EU trade issues
Subsidies provided by the European Union (EU) to European farmers;
Tariff and non-tariff barriers to trade including stringent sanitary
and phytosanitary measures by the EU.
The complexity of supply chains making it difficult for African firms
to design strategies for capturing a substantial share of horticultural
products the value added.
Existence of bottlenecks in communication with buyers.
The producers need to acquire a mastery of the standards of each
market segment in the importing market. A special attention has to be paid
to the use of distributors' audits to monitor producers/exporters' compliance
with agreed standards.
African exporters should establish a private-sector driven "Inter-African
Trade forum (network of exporters)".
African governments should generate consensus on trade negotiation
on agriculture;
African government should find ways to facilitate the harmonization
of phyto-sanitary standards and of tariffs.
African governments should take measures to improve airfreight logistics,
and negotiate the correction of the often-large discrepancy between northbound
and southbound airfreight rates.
African governments should improve and coordinate infrastructure
development, e.g. major road from the Cape to Cairo, and standardize cross-border
clearance. In order to facilitate cost-effective access for land-locked
countries to sea transport, appropriate measures should be taken.
The donor community is urged to support producers' organizations
financially and technically in meeting international standards.
The European Union is urged to have unified standards (not variable
from country to country) and to accept the participation of African countries
in setting these standards.
The donor community should assist in funding the transition process
of horticulture sector diversification.
UNCTAD should assist the African exporters in establishing the «Inter-African
Trade Forum», through the organization of workshops for producers/exporters
organizations.
UNCTAD should liaise with African regional organizations to promote
inter and extra-regional trade through the organization of thematic workshops
of interest to the horticulture sector across countries and other capacity
building technical assistance.
International organizations including UNCTAD are urged to facilitate
African countries access to market information on horticulture products.
UNCTAD is requested to organize follow-up workshops at national and
sub-regional levels and make available the content of the material presented
at the workshop on its web site.
Inadequate access to finance is a major constraint to production and trade
in the horticulture sector in Africa. The behaviour of formal financial
institutions in most African countries has been characterized by neglect
from rural areas where most horticulture growers are based, to concentrate
mainly on a few large-scale clients in major cities. Moreover, high transaction
costs have systematically led to the exclusion of small-scale farmers from
accessing credit at reasonable terms.
While banks consider the horticulture sector as too risky, farmers often
lack conventional collateral as required by lenders or are faced with social
constraints associated with land tenure. In Kenya, one of the continent's
leaders in horticulture, export interest rates are much higher that the
average rate of return on investments. Although micro-finance institutions
and NGOs involved in small business development have been providing credit
to small-scale producers, financing has been insufficient to satisfy the
sector's demand. Consequently small-scale farmers lack working capital for
the purchase of input, optimal land preparation and post-harvest handling.
This situation constitutes a major threat and hindrance to the sector's
growth and competitiveness.
Recommendations to African governments, the horticulture sector, the banking sector and the international community
• In each African country, horticulture stakeholders in collaboration with
the government should conduct a national study on the horticulture industry
structure to design a strategic plan highlighting needs and proposing practical
solutions for enhancing the country's competitiveness vis-à-vis the international
market. The proposed study should be comprehensive and cover technical issues,
quality standards issues, social issues, commercial issues, as well as finance.
This study could eventually lead to a pilot project on innovative horticulture
financing and business development solutions, which have proven effective
elsewhere.
• Each country's horticulture sector stakeholders should engage in a dialogue
with banks and other financial institutions to develop viable mechanisms of
developing the industry. Governments should play a facilitating role and bring
in international expertise where necessary.
• African governments should put in place a national guarantee fund to provide
finance for small and medium-scale producers and exporters and to provide
insurance for natural disaster affecting the horticulture sector and serve
as a recourse for banks in case of loan defaulting. Initial seed money could
be supplied through a special levy on various activities across the economy
and by mobilizing international funding. In this regard, the Tunisian export
guarantee scheme could serve as a model.
• Capacity building covering horticulture industry financing mechanisms and
practices as well as business skills in horticulture should be organized for
farmers, exporters and bankers. This will enable all players to understand
the requirements of trade finance instruments (recievables financing, forfaiting,
factoring, warehouse receipts, etc). In this regard UNCTAD could help countries
learn from the expertise available in other developing countries, which are
more advanced in the area of trade finance, and to implement financing mechanisms.